Brighton What's On Guide

Music, clubs, theatre, comedy, film, pubs, folk, yoga & everything else.

On The Edge Comedy w/ Josh Dillon @ Caroline of Brunswick

On The Edge Comedy w/ Maisie Adam @ Caroline of Brunswick

Whats on at Brighton Cookery School (New Address)

Learning Sat 30 Mar 4 hours approx

Traditional Afternoon Tea Cook & Dine

@ Brighton Cookery School (New Address)
Admn: £60/£65

£5 discount for Brighton Cookery Club members- join via our Meetup page
The traditional British Afternoon Tea ritual was introduced in the 1840s, as a way to stem the hunger between lunch and dinner. Today it’s more popular than ever, and for most, it’s an occasional indulgence or to celebrate a special event. So with Mothering Sunday on the 31st March, why not treat your mum, or nan, or both to a cookery and dining experience to bring you together.

Come on your own, with your mum, a friend or group and let your taste buds be tickled!

You’ll be cracking on in the kitchen with:

Sweet & Savoury Scones
Lobster Tartlet – vegetarian option available
Madeleine Biscuits
Chocolate cups with a raspberry mousse
Knife skills in cutting the perfect finger sandwich
Included in this session: 4-hour profession cookery class and dining experience, all ingredients and equipment, protective apron and mineral water throughout. A glass of prosecco will be offered with your Afternoon Tea alongside juices and of course tea and coffee

Price:

£60.00 all inclusive for Brighton Cookery Club Members – join via our upcoming classes page for free and pay via the Meetup Paypal link for discount
£65.00 all inclusive for non-members
Ways to pay:

Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal – please note this is the non-member price of £65.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com

Gift Vouchers Available for this and all our other classes for Mother’s Day!

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Learning Tue 2 Apr 4 hours approx

Thai - Cook & Dine

@ Brighton Cookery School (New Address)
Admn: £60/£65

£5 discount for Brighton Cookery Club members- join via our Meetup page
Thai cooking places emphasis on fresh ingredients with strong aromatic components with a spicy edge. As you’re the Chef & Diner you can make it as spicy or mild as you like.

You’ll be cooking up a 3-course Thai Feast:

Starter
Thai Fish Cakes – (Vegetarian/Vegan option available)
Main
Thai Green Curry – Chicken or Vegetarian/Vegan
Dessert
We’ll be surprising you on the night!

Come on your own, with a friend or group and let your taste buds be tickled!

Included in this session: 4-hour profession cookery class and dining experience, all ingredients and equipment, protective apron and mineral water throughout. A welcome drink on arrival and a glass of wine, beer or soft drink will be served with your meal. You’re more than welcome to B.Y.O to this event.

Price:
£60.00 all inclusive for Brighton Cookery Club Members – join via our upcoming classes page for free and pay via the Meetup Paypal link for discount
£65.00 all inclusive for non-members
Ways to pay:
Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal – please note this is the non-member price of £65.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com

Only over 18’s at this event

Gift Vouchers Available

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Learning Sat 6 Apr 3 hours approx

Easter Baking - Simnel Cake

@ Brighton Cookery School (New Address)
Admn: £50/£55

£5 discount for Brighton Cookery Club members- join via our Meetup page
We’ll be kicking off the third of our 2019 baking classes with a traditional Easter bake. You’ll be baking a Simnel Fruit Cake, before moving on to whip up an apricot jam and home-made marzipan.

We’ll provide a finger buffet to keep your hunger in check as the cookery school fills with the beautiful baking aroma of your Easter goodies!

Come on your own, with a friend or group and let your taste buds be tickled!

Included in this session: Profession baking tuition, ingredients – your Simnel Easter Cake yours to take home to enjoy over the Easter period with family and friends, protective apron, mineral water and soft drinks.

Price:
£50 all inclusive for Brighton Cookery Club Members – join via our upcoming classes page for free and pay via the Meetup Paypal link for discount
£55.00 all inclusive for non-members
Ways to pay:
Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal – please note this is the non-member price of £55.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com

Accompanied under 18’s welcome at this event

Gift Vouchers Available

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Learning Sun 28 Apr 3 hours approx

Cooking with Foraged Foods

@ Brighton Cookery School (New Address)
Admn: £40/£45

£5 discount for Brighton Cookery Club members- join via our Meetup page
Messa Ben is super excited to be kicking off the first of our Cooking with Foraged Foods cook and dine classes.

As spring begins, natures larder begins to sprout and a couple of our favourites here at Brighton Cookery School is the start of the nettle and wild garlic season.

You’ll learn how to identify the plants, best picking practices, and when the best of the season is and local spots to find these free foods.

Come on your own, with a friend or group and let your taste buds be tickled!

You’ll create a Nettle Soda Bread and Wild Garlic Soup, you’re the Chef & diner!

Included in this session: 3-hour profession cookery tuition & dining experience, all ingredients, protective apron and mineral water throughout. A glass of wine, beer or soft drink will be served with your meal.

Price:

£40.00 all inclusive for Brighton Cookery Club Members – join via our upcoming classes page for free and pay via the Meetup Paypal link for discount
£45.00 all inclusive for non-members
Under 18’s welcome when accompanied by an adult

Ways to pay:

Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal – please note this is the non-member price of £45.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com

Class Limited so book now to avoid disappointment!

Gift Vouchers Available

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Learning Mon 6 May 3 hours approx

Beginners Knife Skills – Fish

@ Brighton Cookery School (New Address)
Admn: £60/£65

£5 discount for Brighton Cookery Club members- join via our Meetup page
Our knife skills beginners classes will turn any kitchen novice into a culinary knife ninja! After our host Chef has shown you the tools of the trade you’ll be working with, you’ll go on to sharpen your knives before learning the many different knife techniques to sharpen your skill set in the kitchen.

Beginners Knife Skills – Fish will have you tackling a variety of fish and accompanying sides in our second knife skills session of the year. You’ll work on locally sourced round fish to create ceviche and salmon to master the sashimi cut to nibble on to keep your belly happy before you move onto mastering filleting a flat fish along with cooking technique before sitting down to enjoy with your fellow foodies.

You’ll be using our Chef’s choice of knife, Wustoff, we will teach you all the tricks of the trade so that you can understand how to choose the right knife for the job and use your knife to best advantage. Most importantly, you will learn how to use a knife safely. Wustoff knives are available to buy from us at any time, but place your order at the class and receive a 15% discount.
Come on your own, with a friend or group and let your taste buds be tickled!
Included in this session: 3-hour profession knife tuition with dining, all ingredients, protective apron and mineral water throughout. Nibbles and one-course dining with your fellow budding Chefs with a complimentary glass of wine or beer served with your meal. You are welcome to B.Y.O to this event.

Price:

£60.00 all inclusive for Brighton Cookery Club Members – join via our Meetup Page
£65.00 all inclusive for non-members

Ways to pay:

Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal– non-member price

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Learning Fri 10 May 4 hours approx

Valentina Harris - Seasonal Pasta Masterclass

@ Brighton Cookery School (New Address)
Admn: £120

CELEBRITY CHEF Valentina Harris joins us as a special guest Chef Tutor!

On the evening of 10th May, Italian Celebrity Chef & author of over 40 cookery books, Valentina Harris, will be hosting a cooking and dining experience you do not want to miss! She’ll bring her infectious culinary spirit to our cookery school, to share secrets and recipes with us in her Seasonal Pasta Masterclass.

Four hours, cooking a variety of different pasta dishes with your fellow cooks, before sitting down to enjoy the many dishes the group will have mastered.

From Chef Valentina to our Cookery Club:

“There is nothing quite so Italian as perfectly cooked pasta with a delicious sauce, for me it is the absolute heart of Italian food – with an almost infinite range of ways in which it can be served – from the simplest tomato sauce to the most complicated multi-layered pasta timbale. In my pasta classes you will learn how to make fresh pasta dough and then together we will create a whole range of sauces and fillings while the dough rests, before returning to the rolling, filling, cutting and shaping of our beautiful dough. Finally, you will sit down to eat while I cook and dress enough pasta to serve you up a real pasta feast so you get to taste everything and we can decide which ones you like the best! You can then take home the remaining pasta and sauces to cook at home for your family and friends.”

All cooking abilities can be catered for, you just need to turn up with an appetite to learn.cook.eat with your fellow budding Chefs!

With a heritage like Valentina’s, it is no wonder she is such a well-respected authority on Italian food and food culture. Tracing her family back to 1369 through the illustrious Sforza dynasty, Valentina is the youngest member of a large Anglo-Italian family of gourmets. Educated in Italy, Valentina brought her qualifications for teaching and cooking from Rome to London in 1976, where she built her reputation primarily as a private chef until the publication of her first award-winning cookery book in 1984 – ‘Perfect Pasta’.

The award-winning author of over 40 books on Italian food, Valentina is a well-known celebrity chef and an experienced and enthusiastic teacher. She continues to teach at a number of top cookery schools throughout the UK and now she is excited to be teaching closer to home, as she joins us at Brighton Cookery School, as a guest Chef Tutor, sharing her food philosophy of seasonal local produce served with minimum fuss and maximum care.

We’ve limited this class to just 16 budding Chefs, so you get the most out of your time with Valentina, this exciting and exclusive event is expected to sell out fast, so book soon to avoid disappointment.

Included in the session: 4-hour cooking and dining experience with Italian Celebrity Chef, Valentina Harris. All ingredients, soft drinks throughout, protective apron. A complimentary glass of Italian wine will be served with your meal.

Price: £120.00 all inclusive

This session might not be suitable for all dietary requirements, please check before booking.

Ways to pay:

Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal – £120.00
Gift Vouchers Available

Please note this classes cancellation policy:

This class is non-transferrable to any of our other cookery classes, but if you can’t make the date for any reason, you can send someone else in your place, dietary requirements pending. Please contact us before booking if you’d like to clarify.

Less than 14 days – 100% of total booking fee charged
14 to 28 days notice – 50% of total booking fee charged
28+ days notice – £20 cancellation fee charge

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Learning Thu 23 May 3.5 hours approx

Tex Mex - Cook & Dine

@ Brighton Cookery School (New Address)
Admn: £55/£60

£5 discount for Brighton Cookery Club members- join via our Meetup page
Tex-Mex is a fusion of Mexican and American cuisines, deriving from the culinary creations of the Tejano people living in Texas. The word “Tex-Mex” first entered the English language as a nickname for the Texas Mexican Railway in 1875, but since the 1980’s Tex Mex cuisine exploded in popularity over the pond into the UK and beyond and now generates the American food industry $41 billion a year, so it’s got to be worth a crack at creating it fresh in the kitchen!

Join us in the kitchen to cook up a Tex Mex feast, come on your own, with a friend or group and let your taste buds be tickled!

You’ll become a Tex Mex master at:

Enchiladas – F.R Chicken or Vegetarian
Charred Corn with lime, chilli and parmesan
Pico de gallo salsa
Guacamole with corn tortilla chips
We’ll refresh your palate before you go with a Mojito Sorbet which will be demonstrated at the start of the session. You’ll be hands-on with the rest of your meal, as you’re the Chef and Diner!

Included in this session: 3.5-hour profession cookery tuition & dining experience, ingredients, equipment, protective apron and mineral water throughout. A glass of wine, beer or soft drink will be served with your meal! You are welcome to B.Y.O to this event.

Price:
£55.00 all inclusive for Brighton Cookery Club Members – join on our Upcoming Classes page & pay via the Meetup Paypal link for discount
£60.00 all inclusive for non-members
Ways to pay:
Email us for an invoice and make a BACS transfer
Call us to pay by card – 01273 674911
Pay via Paypal – please note this is the non-member price of £60.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com

Class Limited so book now to avoid disappointment!

GIFT VOUCHERS AVAILABLE

Brighton Cookery School (New Address) - 64 London Road, Brighton, BN14JE
t: 01273 674911 | Website | Email

Full details

Click here to join the Brighton mailing list and get weekly updates on What's happening in and around the city

ADD YOUR EVENT

Skunk Anansie Mark Twenty-Fifth Anniversary By Continuing To Fight The Good Fight @ The Brighton Centre
Skunk Anansie, who have announced a date at The Brighton Centre, in August, still play a unique genre of music, which slips between the confrontational and the tender, the politically charged and the nakedly emotional, the upfront and attention-grabbing and the quiet and restrained.

Frankenstein: Mary Shelley's Gothic Masterpiece Gets A Unique Twist @ Theatre Royal Brighton
A new theatrical adaptation of Mary Shelley's seminal 1818 gothic horror novel Frankenstein is set to depict Shelley onstage at Theatre Royal Brighton, as she unfolds her monstrous tale of creature and creator.

Brighton Extinction Rebellion's Funeral for Life On Earth Day Draws Several Hundred To City
Several hundred local people from Extinction Rebellion held a funeral for life on Earth in central Brighton, at the weekend – to sound the alarm about the looming threat of human and other species extinction, as a result climate breakdown.

Interview With Il Divo: How They Became The Modern Three Tenors & An Insight Into Their Touring World Ahead Of Brighton Centre Date
The idea behind Il Divo, who appear at the Brighton Centre, in June, was to form a multinational quartet of talented young singers to recreate the quality of Luciano Pavarotti, Jose Carreras and Placido Domingo.

Don't Wanna Think: Edith's New Release Ebbs & Flows Between Emotive Breakdowns & Powerful Crescendos
London-based songwriter Edith is a force to be reckoned with for 2019. Working with The Sonic Crew (Idris Elba/ Diplo/ Lethal Bizzle) has brought her distinctive brand of pop music to life.

Hormonal Housewives: The Comic Three-Hander No-Holds-Barred Sketch Show Comes To Sussex
Hormonal Housewives is billed as a witty, topical, rude and extremely funny three hander which is a no-holds-barred show that blasts its way through a catalogue of women's bits: weight gain, weight loss, mood swings, housework, homework, electrolysis, men, sex, working out, staying in, going out, celebrity gossip, and a lot of chocolate.

Maximum Rock 'N' Roll: The Singles: Primal Scream Celebrate Almost Forty Years Of Seven Inch Singles
Over the past three and a half decades, Primal Scream have embraced everything from psychedelic pop to degenerate rock'n'roll; euphoric rave to industrial gloom.

Learn To Play Day: Free Event To Encourage Everyone To Start Making Music Comes To Sussex
Supported by Jools Holland, and run by charity Music for All, the 2019 Learn to Play Day will take place this coming weekend and will see music shops, teachers, venues and schools throughout the county partner with leading musical instrument makers to offer thousands of free music lessons.

More Brighton news

Latest Brighton Jobs!

Video Producer
Babelquest -
Wed, 14 Nov 2018 08:19:28 Gmt
Territory Executive
Orchid Field Marketing - Brighton
Tue, 12 Mar 2019 12:08:41 Gmt
Events And Conference Opportunities
Atwood Tate -
Wed, 12 Dec 2018 12:32:14 Gmt
Regional Ambassador
Home From Home Care -
Mon, 21 Jan 2019 13:51:47 Gmt

Lots more Brighton jobs »

Brighton Web Design

Beautiful website design. Contact us today! 01273 470009